Earlier this summer, it was announced that as of July 30, Roeslein Alternative Energy would merge with Roeslein & Associates, Inc., solidifying the unification of the company’s Renewables Division. This past week, Roeslein & Associates celebrated a momentous occasion with its debut appearance at the RNG Works Technical Workshop and Tradeshow. The event, held at Music City Center from September 12-14 in Nashville, Tennessee, marked Roeslein & Associates’ first presentation of their extensive capabilities to this industry since the merger between Roeslein Alternative Energy and Roeslein & Associates, Inc.
Roeslein & Associates to Merge with Sister Company Roeslein Alternative Energy
Roeslein & Associates is excited to announce it will merge with sister company Roeslein Alternative Energy. This strategic merger brings together two industry powerhouses, solidifying their position at the forefront of sustainable and renewable energy solutions.
The merge between Roeslein & Associates and Roeslein Alternative Energy represents a union of expertise, innovation, and shared values. By combining forces, the companies aim to leverage their collective strengths and resources to advance the development and implementation of renewable energy solutions worldwide.
Rudi Roeslein Receives National Lewis and Clark Conservation Award
Roeslein Alternative Energy is proud to announce that its Founder and CEO, Rudi Roeslein, has been selected as a recipient of a National Lewis and Clark Conservation Award. These awards are given annually to honor individuals and organizations that have made a noteworthy impact in conservation and conservation causes.
St. Louis’ Roeslein helping world’s biggest pork producer reduce its carbon footprint
Published in St. Louis Post Dispatch
Written by Bryce Gray
The biggest corporate owner of Missouri pig farms is launching a nationwide expansion of its plan to cut greenhouse gas emissions and capture renewable natural gas from its hog manure – efforts that, in Missouri, will continue to be led by a St. Louis company partnered with them.
Smithfield Foods Announces Landmark Investment to Reduce Greenhouse Gas Emissions
Published by Smithfield Foods, Inc.
Written By Lisa Martin
Global Food Company Expands “Manure-To-Energy” and Other Renewables Projects in North Carolina, Missouri, and Utah
Smithfield Foods, Inc. is pleased to announce, through the nationwide expansion of Smithfield Renewables, innovative projects designed to help meet its goal to reduce the company’s greenhouse gas (GHG) emissions 25 percent by 2025, which it set in concert with the Environmental Defense Fund (EDF). This month marks the one-year anniversary of Smithfield Renewables.